The G-3 is the classic carving knife from Global, long and narrow for carving perfect Sunday beef joints. There is only one G-series carving knife and it is a specialised knife, perfectly developed for this precise task. Once you have tried this carving knife, you will understand why it is an essential product in the kitchen, because the best cuts of meat require the best equipment.
A super sharp 21cm Global G-3 carving knife ensures that all cuts of meat are thin and tender. We recommend pairing the G-3 with one of Global’s carving forks, the G-13 or GF-24, to create a coordinated set.
- Rockwell C56-58
- 15 degree acute edge
- Designed by Komin Yamada
- Hand-washable only
- Made in Japan